Pigs will be ready for slaughter in June, July, and August.
Piglets ready for sale by the end of June
Reserve now to secure a butcher date
$500 deposit required to book full pig for slaughter
$250 deposit required to book 1/2 pig for slaughter
(buyer incurs all butcher costs. Please feel free to reach out with any questions. We will walk you through the cut sheet for the butcher.)
0 Comments